Clean and simple eating is my goal. I love to cook and enjoy trying new recipes. All recipes included cover several diet types...raw vegan, vegan, vegetarian, low carb, and ketogenic. I have tried to remember to tag the recipes appropriately, but it is what it is.
To find recipes using a particular ingredient, click the search bar.
Happy 'simple' eating!
Traditional South Indian lamb curry combines a number of aromatic spices to create layers of flavor without overwhelming the lamb. This recipe is a simpler version of the dish, using garam masala - a blend of several Indian spices - to simulate the flavors. Marinating your lamb is the secret to this dish, so let it sit for at least 30 minutes. Serve with steamed jasmine rice or naan.
NOTE: We opted to bypass that rice or naan to reduce the carbs and ate it like a stew with a Thai carrot salad on the side (recipe below).
Bombay Carrot Slaw with Cashews
Bombay Carrot Salad with cashews and raisins, tossed in a fragrant Indian Curry dressing. Healthy and vegan, this recipe is so EASY to make and can be made-ahead.
Directions and Ingredients:
Mix the following ingredients into a bowl; chill until ready to use.
I have been sharing recipes for years and finally starting putting some of our favorites on this site. I hope you find something you love!